Cheese Culture

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Cheese Culture is a new cheese wholesaler to Australia’s restaurant industry, importing the finest cheeses from around the world. It is, in fact, part of the cheese-making process with its own ‘cave’ — a state-of-the-art maturing room. The identity developed for Cheese Culture was inspired by the trademarks artisan cheesemakers press into their products.

Scope of work:
Brand strategy
Identity design 
Literature